Aborted fetal cells used to test food flavor enhancers – Wrong! Stop!
BOYCOTT THE INDUSTRIAL USE OF HUMAN TISSUE
www.cogforlife.org, March 29, 2011 press release: Biotech company using aborted fetal cell lines to test its flavor enhancers
Refers to this paper:
PubMed Central, Proceedings of the National Academy of Sciences:
Human receptors for sweet and umami taste
Footnote: “Data deposition: The sequences reported in this paper have been deposited in the GenBank database (accession nos.: human T1R1, BK000153; human T1R2, BK000151; human T1R3, BK000152; and rat T1R3, AF456324).”
In the research paper above and its internal links, there are a lot of interesting points about cloning and chimera which sound like they are routine, and also the type of organizations involved. It’s amazing what mass abortion of unborn babies has led to, and what moral relativity has led to, in degrading human beings to the level of animals and products for vaccines and food production. A whole new world of “possibilities” once morality has been turned upside down.
Other copies of press release:
dprogram.net, Jan 6, 2012: Biotech Company Using Aborted Fetal Cell Lines to Test Food Flavor Enhancers
catholiclane.com, March 29, 2011: Biotech Company Using Aborted Fetal Cell Lines to Test Food Flavor Enhancers — Some Major Food Companies Severing Ties with Senomyx (http://catholiclane.com/biotech-company-using-aborted-fetal-cell-lines-to-test-food-flavor-enhancers-some-major-food-companies-severing-ties-with-senomyx/)